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December 2019

Happy New Year 2020

Or, Happy New Decade! Up here is a very quick composite of 2 shots I took last night. I was out with friends during the rehearsal of lights and sounds for the New Year show in London. Quite the show even without the fireworks, but be sure to see these tonight! As you may have read, this is going to be quite an exciting year! Once again, I wish you all

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2020

So, what can you expect from me in 2020? If you follow me on Instagram (like you should, @fabienb) you may have noticed how I've gone quiet in December. This is often the case for me. This is the month I look back at all that happened during the year and then prepare for the new one. Which this time is also the new decade. How exciting! With the Xmas

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Smithfield Christmas Auction

Early this morning, like every year, the Smithfield Christmas auction takes place outside of Hart's Of Smithfield in London's meat market. Please read carefully before proceeding! The Christmas auction was a butcher shop sale. If you're vegetarian/vegan or get offended or upset by the view of raw meat, I heartily recommend you go back to the home page and read a different article. I would never want to trouble you

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Christmas Gifts

You didn't really think you would not find a Christmas gifts list here as well, did you?Of course I had to make one! I put together a list of a few items I own (or I have at least tried) and recommend. Maybe you saw my Black Friday list, where I didn't go on and on trying to sell you just anything. So, if you trust me a little bit

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Food blog (Furikake finger food)

Not many people know about it, but I was the first Italian male food-blogger. I started writing La Cuisine de Fabien in the early 2006. Only a few food blogs existed back then, and even only a few blogs in general. I was looking for a recipe online and found this couple websites that looked written by "normal" people (as in "not professional chefs"). Being much less of a procrastinator

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